"Dear Katilady,
My wife and I were on St John the last two weeks to get married and to enjoy our honeymoon. Over those two weeks your company stocked our villa, delivered two gift baskets and provided us with our wedding cake at the Stone Terrace restaurant. I just wanted to let you know how wonderful your service was and how pleased we were with absolutely everything. We plan on returning to St John in the next few years and will definitely remember your services during our next visit. My family and I just returned from our trip to St. John and would personally like to thank you for the arrival snacks. Not only did it look wonderful in the fridge (the presentation was beautiful), it also let us enjoy our arrival without rushing to the grocery store the minute we arrived. I would recommend your services to anyone traveling to St. John in the future and will definitely order again on our return visit (which I hope is soon). Thank you so much."
Sincerely, Frank & Angie Mikat
|
Weekly Private Chef Services - In Villa Menu
|
|
Desserts
|
|
|
Kati's Key Lime Pie (min 6)
Our frozen key lime pie transcends a typical island dessert into a hallmark St. John tradition with its uniquely creamy texture and a curiously strong tart sweetness.
|
Passion Fruit Mango Cheesecake
Layers of creamy smooth passion fruit and mango infused buttermilk cheesecake topped with tart passion fruit curd finished with a shimmering glaze of passion fruit and mango.
|
Caramel Apple Pie
Buttery caramel and toffee studded custard hug fresh Granny Smith apples piled high in our melt-in-the-mouth shortbread crust.
|
Tirimisu
Clouds of light Mascarpone cream on a coffee and rum soaked sponge cake and finished with imported cocoa.
|
Chocolate Lovers Dream
A giant mouthful of chocolate pudding ganache between two layers of dark, moist chocolate-drenched cake.
|
Cinnamon Apple Bread Pudding
Cinnamon Apple Bread Pudding with house caramel sauce
|
|
Katilady Events, Inc.
5000-Estate Enighed, PMB #100
St. John, VI 00830
340.693.8500
Copyright 2010
|
|