"I just wanted to follow up with you and let you know how pleased we were with everything that all of you at Katilady did for us while on the island. The provisioning and dinner upon arrival was excellent and well worth not having to fool with it after a long day of travel. The cocktail party was fabulous! All of the food was great in fact we all agreed that it was probably the best food we had the entire time we were there!"
Ginger Porterfield, May 2007
Silver Wedding Menu |
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Silver Package - 75.00 per guest, 3 apps, 1 salad, 2 entrees, 2 sides Wedding dinner includes on-site Executive Chef 20 person minimum order for the dinner menu |
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Salads |
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Katis Spinach Salad
Fresh baby spinach with cranberries, hearts of palm and toasted walnuts with blueberry vinaigrette. |
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Harvest Salad
Crisp romaine lettuce topped with blue cheese, caramelized walnuts and Granny Smith Apples served with pomegranate vinaigrette. |
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Caesar Salad
Romaine Lettuce with Capers, Crunchy Garlic Croutons, Tomatoes, Capers and Parmesan Cheese served with a creamy Caesar dressing |
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* before item indicates market cost *** after items indicates items that are stationary and not passed |
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Katilady Events, Inc. 5000-Estate Enighed, PMB #100 St. John, VI 00830 340.693.8500 Copyright 2010 |